Greetings from Active Gourmet Holidays!
This month's newsletter features a wonderful Portugal cooking vacation, a five night stay in the Cinque Terre and a delicious foodie vacation in Andalusia where you will see the most important sites in the area and learn to cook healthy creative cuisine. The recipe of the month is compliments of a great chef in the heart of Rome.
Please check out our BLOG: Stories for the Foodie Traveler. www.activegourmetholidays.com/blog
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